28/01/ · In “Consider the Lobster,” David Foster Wallace asks his readers to consider if eating lobsters or other animals is ethical. He describes how lobsters show a preference to not Taxonomically speaking, a lobster is a marine crustacean of the family Homaridae, characterized by five pairs of jointed legs, the first pair terminating in large pincerish claws used for This guide uses the version of the essay published in Consider the Lobster and Other Essays, published in The essay opens with a description of the setting. In the midcoastal region
"Consider the Lobster": A Summary | Department of English
Laurie Nesbitt is proud Class of Terp from Howard County, Maryland. She would like to thank her English C instructor Kirk Greenwood for encouraging her to submit her essay to Interpolations and Scott Eklund and Norrell Edwards for their assistance in the editing process, consider the lobster essay. David Foster Wallace's article "Consider the Lobster," originally published in Gourmet magazine, investigates a topic not generally covered by such publications—the sensations of one of the animals who becomes our food. Wallace, an American essayist, novelist, and English professor, dubs himself as readers' "assigned correspondent" of the 56th Annual Maine Lobster Festival Boasting 25, pounds of fresh-caught lobster, cooking competitions, carnival rides, live music, and a beauty pageant, the MLF drawsvisitors from across the country However, Wallace emphasizes that no amount of lobster paraphernalia and clever marketing strategies can divert him from the serious question, "Is it right to boil a sentient creature alive just for our gustatory pleasure?
In his article, Wallace seeks not to consider the lobster essay this query, but rather to provide thought-provoking information and allow readers to draw their own conclusions. For example, he calls attention to promotional material provided by the MLF consider the lobster essay describes the lobster's nervous system as simple, decentralized, consider the lobster essay, and lacking the structures which resist pain—an explanation which Wallace then rejects as "incorrect in about nine different ways" Additionally, he points out that in truth lobsters do have nociceptors, consider the lobster essay, which he describes as, "pain receptors sensitive to potentially damaging extremes of temperature," such as boiling water To provide further illustration of the lobsters' consciousness, Wallace invokes the obvious "struggling, thrashing, and lid-clattering" which accompanies the lobsters' descent into the boiling kettle and adds that, according to most ethicists, this combination of neurological structures and behavior can be used to determine a creature's pain capacity Having worked through the complexities of the issue, Wallace returns to his original question: is it possible to truly defend the act of consuming flesh without acknowledging the act's inherent selfishness?
Wallace leaves readers of Gourmet, which uses the catch phrase "The Magazine of Good Living," to ponder their own "ethical convictions" and reflect on the dichotomy between the MLF's celebratory façade and its "Roman-circus" tendencies In this manner, Wallace has set up his readers to reflect not just on the lobster but on the larger moral questions behind their carnivorous lifestyle. Wallace, David F. New York: Little, Brown, Articles copyright © the original authors. No part of the contents of this Web journal may be reproduced or consider the lobster essay in any form without permission from the author or the Academic Writing Program of the University of Maryland.
The views expressed consider the lobster essay these essays do not represent the views of the Academic Writing Program or the University of Maryland. Skip to main content Close Search this Site Go Primary Header Navigation ARHU Home Home About Mission and Values Why English? Cinema and Media Studies B. English-Education Double Major English Minors Advising Honors Program Commencement Graduate Creative Writing M. English M. English Ph. Comparative Literature Ph. About the Author: Laurie Nesbitt. By Laurie Nesbitt Summary Essays.
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In the article “Consider the Lobster”, David Foster Wallace contends against the cruel handling of lobsters basing his thoughts in the annual “Maine Lobster Festival.”. Wallace argues that the 12/06/ · To me, the best proof that lobsters do actually feel pain is the author’s argument that they behave “very much as you or I would behave if we were plunged into boiling water” (, Taxonomically speaking, a lobster is a marine crustacean of the family Homaridae, characterized by five pairs of jointed legs, the first pair terminating in large pincerish claws used for
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